Error message

Notice: Undefined index: und in include() (line 89 of /var/www/vhosts/birrificioporetti.it/birrificioangeloporetti.it/sites/all/themes/export/templates/node--ricetta.tpl.php).

Orecchiette with eggplant and Italian Cacciatora salami

BEER AS INGREDIENT:
5 Luppoli Bock Chiara.

Easy 30 min

DISCOVER PORETTI 5 Luppoli Bock Chiara >>

Recipe ingredients:

(for 4 people)

240 g of orecchiette pasta
500 g of the Italian Cacciatora salami d.o.p.
150 cl of Bock Chiara 5 luppoli
Salt to taste
Pepper to taste
300 g of eggplant
Extra virgin olive oil to taste

Preparation:

Chop the Italian Cacciatora salami and fry in its own fat, sprinkle with Bock Chiara 5 luppoli and then add the eggplant previously peeled, diced and fried in extra virgin olive oil. Cook the orecchiette pasta in salted water and drain.

Presentation:

Season the orecchiette with sauce of Italian cacciatora salami and eggplant.

Related recipes

BEER PAIRING: 5 LUPPOLI DOPPIO MALTO CHIARA CON 5° LUPPOLO COLTIVATO IN ITALIA Culatello of Zibello and turnip tops Easy 20 min

BEER AS INGREDIENT: 5 LUPPOLI DOPPIO MALTO CHIARA CON 5° LUPPOLO COLTIVATO IN ITALIA Bitto d.o.p., Bock Chiara 5 luppoli and black and white sesame seeds Easy 15 min

BEER PAIRING: 5 LUPPOLI DOPPIO MALTO CHIARA CON 5° LUPPOLO COLTIVATO IN ITALIA Pudding of rice Vialone with strawberry sauce Medium 50 min

THE ANGELO PORETTI PUB</br>IS OPENING IN MILAN

THE ANGELO PORETTI PUB
IS OPENING IN MILAN Show more