Rye bread and stracchino cheese of Orobic valleys
4 Luppoli Lager.
(for 4 people)
4 slices of rye bread
200 g of stracchino of Orobic valleys
4 sprigs of chervil
Chili powder to taste
Warm rye bread slices, place on each of them a scoop of stracchino of Orobic valleys, then decorate with sprigs of chervil and sprinkle with a little chili powder.